Saturday, January 24, 2009

Pumpkin Crunch Dessert

Here is a recipe that I haven't made in years. I meant to make it around Thanksgiving but just never got to it. So, I made it today.

~1(15oz can pumpkin
~1 can evaporated milk
~3 eggs
~1 1/2 C. sugar
~4t. pumpkin pie spice
~1 box yellow cake mix
1 stick margarine or butter

Combine first 6 ingredients and pour into 9x13 inch pan or baking dish.
Sprinkle cake mix over top. Drizzle with butter. Bake at 350 degrees for 50-55 minutes.

***You can make a batch of pumpkin pie spice by mixing together these ingredients:

1/4 C. cinnamon
1T. ginger
1T. nutmeg
1T. cloves

Enjoy!

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